probiotic that can be flavored any way you like.
In this 90 minute class you’ll taste test some kombucha, learn why this drink is so popular, why fermented foods are incredible for you, how to brew it safely at home — and how to do second flavoring.
Beginner? Choose the starter kit package, and you’ll take home your very own SCOBY, brew vessel, cloth cover, starter tea, recipes, and newly acquired knowledge to make as much kombucha as you want!
Already a home brewer? Choose the refresher and you’ll still learn tips, tricks, how to troubleshoot common brewing challenges and take home a fresh SCOBY.
We’ll also be doing a kombucha tasting.
When – Sunday, Oct. 27th || 2-3:30 p.m. (sign-up ends Oct. 20)
EARLY BIRD pricing (ends Oct. 15) – $25 for a refresher with a SCOBY or $45 for full start-up kit
After Oct. 15 – $35 for a refresher or $55 for start up kit
** Starter kit (SCOBY, brew vessel, cover cloth, and starter tea to take home) is included in the cost of the class for those new.
** Refunds are not available for events/workshops as your payment reserves your spot, and the teacher is paid for your spot whether you are in attendance
or not. Credit may be given for another workshop of equal or lesser value on a per-case basis.